Italy and Sustainable Palm Oil: Challenges and Opportunities
The event, co-organised by RSPO, EPOA and Unione Italiana Olio di Palma Sostenibile, will combine combine a debate with networking opportunities to discuss the challenges facing the Italian sustainable palm oil market, in view of the approaching 2020 deadline to reach 100% sustainable palm oil sourcing. Please note this event is free to attend, however space is limited and tickets are available on a first come, first serve basis.
Registration closes 1 May, 2019. For further information contact [email protected]
To register, please visit: https://www.eventbrite.com/e/italia-e-olio-di-palma-sostenibile-sfide-e-opportunita-tickets-58643300691
AGENDA
Moderator: Francesca Ronca, Secretary General Unione Olio di Palma Sostenibile
16.30 Registration and welcome drinks
17.00 Presentations
- Giuseppe Allocca, President - Unione Italiana Olio di Palma Sostenibile
- Thijs Pasmans, EPOA
- Francesca Morgante, Market Development Manager Europe - RSPO
17.30 Contributions
- Marcello Valenti, Sustainability Manager - UNIGRA’
- Olivier Charrier, Head of Nutella Global Presidency - Ferrero
- Silvia Boracchi, Scientific Director Ager - Gruppo INTERCOS
- Peter van der Werf, Director, Active Ownership - ROBECO
18.00 Debate
18.30 Closing and networking aperitivo.
